Fridge Guide › Egg
Eggs keep for about a month in the fridge.
| Typical shelf life | about a month (30 days) |
|---|---|
| Where to keep them | Refrigerator |
| Category | Eggs |
Refrigerate in a carton, pointed end down, away from strong odors
Chicken or egg first? Start with the calcium in the eggshell
Soft, creamy scrambled eggs made with a splash of milk — breakfast perfection in five minutes.
A light, protein-packed omelette with wilted spinach and melted cheese — ready in 8 minutes.
Classic egg fried rice with scallions and a savory soy glaze — the best way to use leftover rice.
Golden fried eggs alongside crispy bacon strips — the classic American breakfast in 10 minutes.
Eggs poached in a spiced tomato sauce — a North African-inspired one-pan brunch that's hard to resist.
Crispy golden fritters packed with sweet corn kernels — a quick and satisfying snack or side dish.
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